Description
Agrobacterias Amanitha 60 ml is an amino acid concentrate from the enzymatic hydrolysis of plant proteins. Its successful combination gives the plant a strong recovery effect from stress and physiopathies caused by fungal diseases of plant leaves.
Composition:
- Free amino acids: 6%,
- Density 1 Kg/L, organic material: 70%, pH: 5.2
- Aminogram: alanine: 0,03 %,
- arginine: 0,03 %,
- aspartic acid: 0,04 %,
- L-glutamic acid: 3%,
- Glycine: 2,75 %,
- Histidine: 0,03 %,
- Leucine: 0.04%,
- lysine: 0,03 %,
- phenylalanine: 0,03 % and valine: 0,03 %
How to use Amanitho:
- It is recommended to dissolve the contents of a 10 ml bottle in 2 L of water.
- Apply by spraying the sheet well. Repeat after 10 applications. days to improve your results.
Benefits of Amanita:
- Prevents the occurrence and spread of oidium on treated plants.
- It produces active metabolites that stimulate plant growth and productivity.
- It reduces stress caused by adverse environmental conditions and pests.
- It stimulates the growth and vigour of treated plants.
- Strengthens the plant’s defences.
- It effectively limits the activity of pathogenic organisms.
- It promotes the spread of beneficial microbial life in the plant environment.
- Suitable for organic farming. 100% natural.
Origin:Spain
WARNING! Over-fertilisation can harm soil and plants! Store in closed and dark places at room temperature! If the fertiliser comes into contact with mucous membranes, rinse the eyes with plenty of water. Keep out of the reach of children!